Dine in or Carry-Out, pick up the phone and call (631) 447-2337 to place Pick-Up orders. Delivery service available only for catering customers.

Raw Bar

BLUE POINT OYSTERS*
Dozen - 15 Half Dozen - 8

LITTLENECK CLAMS*
Dozen - 12 Half Dozen - 7

SHRIMP COCKTAIL - 10

SAMPLER*
Three of each of the above items - 18

 

*May be cooked to order.

BrickHouse on facebook BrickHouse on twitter BrickHouse on youtube BrickHouse on Foursquare BrickHouse on Tumblr BrickHouse on Reverbnation